Real Recipes From Real Home Cooks ®

mussels, oven roasted with garlic butter sauce

(2 ratings)
Recipe by
Jessica Hannan
Austin, TX

These are lick the shell good! We eat a lot of sea food. Mussels are one of our favorites! These are full of flavor, but very simple to make. I like them served with a simple pasta!

(2 ratings)
yield 4 serving(s)
prep time 30 Min
cook time 10 Min

Ingredients For mussels, oven roasted with garlic butter sauce

  • 2 lb
    frozen, cleaned mussels in shell
  • 1 stick
    butter,
  • 4 clove
    garlic, thinly sliced

How To Make mussels, oven roasted with garlic butter sauce

  • 1
    Turn oven to 450*. Place butter in large heavy skillet and cover with a lid. Place in oven. Slice garlic as thinly as possible
  • 2
    Once butter starts to smoke, remove lid, add mussels and garlic to the pan.
  • 3
    Roast for 10 minutes.
  • 4
    Enjoy!

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