mom's gravy

How To Make mom's gravy

• 1

  Slice your garlic thin and brown in olive oil. Add tomatoes and crush with your hand or use potato masher. Add basil and seasonings. Add partially cooked meatballs. Bring to a boil, lower to a simmer and simmer for about 2 hours.
• 2

  You don't have to add meatballs. You can just use it as a marinara sauce.
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