kielbasa skillet
(1 rating)
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This was a happy accident dinner! Was down to a frozen Kielbasa sausage, a few potatoes and an onion.. sounded like a plan!! That night, this was the whole dinner but, add a side salad and it's perfect!
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(1 rating)
yield
4 -6
prep time
10 Min
cook time
45 Min
Ingredients For kielbasa skillet
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2 Tbspbutter or margarine
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16 ozkielbasa sausage
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6 mdpotatoes, peeled and sliced
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1 lgyellow onion
How To Make kielbasa skillet
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1I slice the kielbasa down the center then, cut the halves into 1 inch pieces. Peel the potatoes and cut into medium thickness slices. Cut the large onion into quarters then, halve the quarters. Place it all together into a large, heavy skillet with the melted butter. Let cook over med/low heat, covered for about 45 minutes. Stir occasionally to make sure it doesn't stick to pan. The brown bits are really flavorful, though!!
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2You can speed this up a bit by slicing the potatoes a little thinner.. i just like my potatoes chunky!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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