green chili rice casserole

How To Make green chili rice casserole

• 1

  Add butter to water and bring to a boil,stir in the rice,COVER allow to sit for 8 minutes or until the rice cooked
• 2

  In a large bowl,add jack cheese,hot rice,1 cup of sour cream and the green chilis
• 3

  Add the rest sour cream on top after putting into a oblong casserole dish Grate the Longhorn cheese and sprinkle over the top
• 4

  Cover tightly with foil and bake in a preheated oven at 300 degrees for one hour
• 5

  You don't need the extra sour cream on top if you don't want the extra.It is OPTIONAL.
• 6

  I sometimes use leftover brown rice or Basmatti,rather than the instant one.
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