grace's mac-n-cheese- and italian[mild] sausage
(1 rating)
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I FIXED THIS 4 MY SON AND HIS FRIEND FROM SCHOOL[AND MYSELF] FOR THE FIRST TIME WAY BACK IN 98 OR 99. AND THEY LOVED IT. I DID TO. WHEN U HAVE KIDS EVEN TEENS U STILL HAVE TO B CREATIVE. U CAN PUT BROCCULLI IN IT BACON BITS WHICH WE AT CHURCH WERE ALREADY DOING B4 THEY CAME WITH THAT IN IT. THIS IS AN ON TOP THE STOVE RECIPE AND EASY TO MAKE
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(1 rating)
prep time
10 Min
cook time
15 Min
Ingredients For grace's mac-n-cheese- and italian[mild] sausage
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1 small box of macaroni cooked and drained
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1 large bag of shredded mild or sharp chedder cheese
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milk[1 cup about]
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cooked crumbled and drained mild italian sausage
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salt ect.. to ur taste
How To Make grace's mac-n-cheese- and italian[mild] sausage
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1COOK SAUSAGE AND SET ASIDE. MAKE MACARONI AND DRAIN.
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2WHILE MACARONI IS HOT POUR IN CHEESE STIRING AS U GO. AND WHEN U HAVE THE CHEESE IN THERE. POUR A LIL MILK A LIL AT A TIME[TOO MUCH U WILL HAVE MORE MILK THAN U WANT. JUST ENOUGH TO MAKE IT CREAMY
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3ADD THE SAUSAGE INTO PAN OF MAC-N-CHEESE STIRING AS U GO.POUR INTO A MICROWAVABLE DISH, THEN PLACE IN MICROWAVE FOR ABOUT 4-5 MINS STIRING NOW AND THEN TIL ITS ALL INCORPERATED AND WHEN U SAMPLE IT U CAN TASTE THE SAUSAGE WITH THE CHEESE ECT... SERVE HOT.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for GRACE'S MAC-N-CHEESE- AND ITALIAN[MILD] SAUSAGE:
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