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aussie pulled leg of lamb (crockpot)

Recipe by
Kookas Kitchen
CALGARY, AB

I'm Australian & LOVE lamb! Simple, traditional recipe I normally use in the oven to roast but decided to give crock pot of lamb a go! I stuck to my basic oven roasted recipe & adjusted the cooking method to the crock pot instead.... OML.... I don't think I will be roasting another leg of lamb in the oven it's that good. Hubby couldn't get enough & the kids wanted more. I'm looking forward to making some lamb wraps & adding this into palava. Please see my uploaded photo for instructions. Any questions, please feel free to ask. I hope you enjoy as much as we have.

yield 7 -10
prep time 1 Hr
cook time 6 Hr
method Slow Cooker Crock Pot

Ingredients For aussie pulled leg of lamb (crockpot)

  • 2 1/2 kg
    aussie leg lamb, bone in
  • 20 clove
    garlic
  • 4 sprig
    fresh rosemary
  • salt and pepper to taste

How To Make aussie pulled leg of lamb (crockpot)

  • 1
    Please see attached photo for ingredients and directions.
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