mexican pizza
(2 ratings)
A very nice quick and easy meal that pleases everyone from kids to adults. Adapted from "What2Cook" blog http://what2cook.net/2013/05/02/mexican-pizza-2/
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(2 ratings)
yield
2 to 4
prep time
15 Min
cook time
15 Min
method
Bake
Ingredients For mexican pizza
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1/2 lbground beef
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1/2 smonion, chopped
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2 clovegarlic, minced
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salt and pepper to taste
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1 Tbsp(heaping tablespoon) chili powder
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1 1/2 tspcumin
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1 tsppaprika
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1(15 oz) can refried beans
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4(9-inch) flour tortillas
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1/2 cchunky salsa, or your favorite
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green onions, sliced
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tomatoes, diced
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black olives, sliced
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1 ccheddar cheese, grated
How To Make mexican pizza
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1Preheat oven to 350 degrees.
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2Brown beef, onions and garlic in skillet over medium heat; drain off grease and add salt and pepper to taste.
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3Combine chili powder, cumin and paprika; stir into meat mixture.
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4Place 1 flour tortilla in the bottom of 2 pie plates; spread refried beans onto each tortilla; top each with 1/2 of the meat mixture and then place another tortilla on each. Place in preheated oven and bake for 10 minutes.
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5Remove from oven and top each pizza with 1/2 of the salsa. Garnish with green onions, olives and tomatoes; top each with 1/2 of the shredded cheese.
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6Return to oven for about 5 minutes or until cheese has melted; cool slightly. Slice each pizza into quarters and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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