Real Recipes From Real Home Cooks ®

mexican meatballs

(1 rating)
Recipe by
Areli Biggers
Hopkinton, MA

Yummo

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 2 Hr

Ingredients For mexican meatballs

  • 1 lb
    ground beef
  • 1 Tbsp
    cilantro, fresh
  • 1/2 c
    chunky salsa
  • 1/2 c
    garbanzos, cooked
  • 1 tsp
    cumin
  • 1 pinch
    salt and pepper
  • 1/2 c
    water

How To Make mexican meatballs

  • 1
    Chopped cilantro, added to meat, mix and make 12 meatballs.
  • 2
    Place all ingredients in the slow cooker, turn it to hi.
  • Dinner tonight
    3
    After two hours, check and see if meatballs are ready, you don't want them dry. Serve with brown rice and Farmers Market Vegetable ( check my recipe). Enjoy!

Categories & Tags for Mexican Meatballs:

ADVERTISEMENT
ADVERTISEMENT