enchiladas

How To Make enchiladas

• 1

  pre heat oven to 350
• 2

  brown meat in med fry pan once brown add onion and pepper cook and stir til veggies soft add 1/4 of the sauce turn pan to low and cook til needed
• 3

  on cookie sheet spray with non stick spray the pour 1/2 the sauce onto pan take one tortilla at a time and slather in sauce on both sides add other1/2 sauce when needed stack on side of pan do all tortillas
• 4

  add the 1/2 pkg cheese to meat stir til it melts now make enchiladas put bout 1/2 c fillin in center of 1 tortilla roll up place on cookie sheet do the rest if any fillin left pour over top
• 5

  now take other pkg of cheese and put on top enchiladas[can stop here and put in fridge til ready for dinner] bake enchiladas for 10-12 min til cheese melted and bubbly....may take a few min more if ya put in fridge first no more than 20 min
• 6

  plate up and serve but be very careful eatin right away these are very HOT ya don't want to burn yur mouth heat hot not spice hot......
• 7

  this is good served with spanish rice
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