dairy free enchiladas
(1 rating)
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Finally I can eat enchiladas again with this easy healthy recipe!
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(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For dairy free enchiladas
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my vegan chili recipe (pureed)
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10corn tortillas
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1 bagveggie shreds chedder
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1 canvegetarian refried beans or bush traditional refried beans
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2 Tbspwater
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2 tspcumin
How To Make dairy free enchiladas
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1Heat refried beans over medium heat. Add water and cumin. Makes the beans taste more authentic.
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2Fill corn tortillas with refried beans and "cheese" roll them up and arrange in a 9x13 glass baking dish. Cover with pureed chili top with "cheese" Place under broiler on low until "cheese" is all melted. Serve with mexican rice and Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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