catalina taco salad

Name: Catalina Taco Salad
Prep time: 20 min
Cook time: 30 min
Cuisine: Mexican
Ingredients: 1-2 pound(s) ground beef; 1 package(s) taco seasoning; 1-2 - tomatoes chopped; 1 - lettuce head; 1 package(s) corn chips; 1 package(s) shredded cheddar cheese; 1 bottle(s) catalina dressing

(2 ratings)

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review

Recipe by

Lillian Reynolds

@angelcooker123

OKC, OK

Got tHis from my college teacHer. Really yummy! Originated from tHe Catalina islands in California. It took me 30 minutes to brown tHe meat. If you Have a slow cooker tHan see How long it takes to brown.

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(2 ratings)

yield serving(s)

prep time 20 Min

cook time 30 Min

method No-Cook or Other

Ingredients For catalina taco salad

1-2 lb

ground beef
1 pkg

taco seasoning
1-2

tomatoes chopped
1

lettuce head
1 pkg

corn chips
1 pkg

shredded cheddar cheese
1 bottle

catalina dressing

How To Make catalina taco salad

1
Brown tHe beef, and drain tHe fat.

2
Add taco seasoning and let it simmer about 5-8 minutes.
3
Remove from Heat and let it stand.
4
In a large bowl, add tHe lettuce, tomatoes
5
Add tHe CHeese
6
Add tHe ground beef
7
Add corn cHips
8
Drizzle on Catalina Dressing
9
Gently Toss To Coat
10
Yields 12 servings. Enjoy!
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catalina taco salad

Ingredients For catalina taco salad

How To Make catalina taco salad

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