easy crab casserole

Name: Easy Crab Casserole
Prep time: 10 min
Cook time: 35 min
Cuisine: American
Ingredients: 1 pound(s) fresh crab meat, drained; 1 cup(s) chopped onion; 1 cup(s) chopped celery; 1 cup(s) herb seasoned stuffing mix; 1 cup(s) hellannns mayonaise; 1 cup(s) half and half; 1 (3) ounce(s) jar capers,drained; 1 tablespoon(s) old bay seasoning

review

Private Recipe by

Raven Higheagle

@ravenhigheagle

Prescott, AZ

I love crabbing and cooking them. Living near the gulf makes it easy to do.

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yield serving(s)

prep time 10 Min

cook time 35 Min

method Bake

Ingredients For easy crab casserole

1 lb

fresh crab meat, drained
1 c

chopped onion
1 c

chopped celery
1 c

herb seasoned stuffing mix
1 c

hellannns mayonaise
1 c

half and half
1 (3) oz

jar capers,drained
1 Tbsp

old bay seasoning

How To Make easy crab casserole

1
Preheat oven to 350 degrees.

2
Combine crab meat, onion, celery, stuffing mix, mayonnaise, and half & half, in a large bowl. Spoon into a 7x11-inch baking dish
3
Sprinkle capers and Old Bay on top. Bake for 35 minutes.
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