baked fish and rice
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Came from my 5x7 Taste of Home Home Cooking made easy. 119 delicious recipes
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yield
4 serving(s)
cook time
35 Min
method
Bake
Ingredients For baked fish and rice
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1 1/2 cboiling chicken broth
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1/2 cuncooked long grain rice
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1/4 tspitalian seasoning
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1/4 tspgarlic powder
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10 ozfrozen chopped broccoli
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1 Tbspgrated parmesan cheese
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2.8 ozfrench fried onions
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1 lbfresh or frozen fish fillets thawed
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1/2 ccheddar cheese, shredded
How To Make baked fish and rice
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1In a greased 11 x 7 x 2 in. baking dish, combine broth, rice, Italian seasoning and garlic powder. Cover and bake at 375 for 10 minutes.
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2Add broccoli, Parmesan cheese and half of fried onions. Top with fish fillets; sprinkle with paprika
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3Cover and bake 20-25 minutes longer until fish flakes easily with a fork.
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4Uncover; sprinkle with cheddar cheese and remaining onions. Return to oven for 3 minutes or until cheese is melted.
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