usa usa usaisa
(1 rating)
These have an amazing Asian flare. If you don’t have or can’t find the Veri Teriyaki sauce simply use 1 cup soy sauce and 1 tablespoon sesame seeds.
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(1 rating)
method
Grill
Ingredients For usa usa usaisa
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2 very thick bone in pork chops
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1 can { 12 ounce } frozen orange juice { no pulp }
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1 cup veri veri teriyaki sauce
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¼ cup packed light brown sugar
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2 teaspoons russian style mustard { or any bold type }
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1/8 teaspoon hickory liquid smoke
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1 cup finley chopped green onions { white and green parts }
- TO MAKE THE MARINADE:
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put all of the ingredients {except the chops} in a medium sauce pot.
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cook for 30 minutes on low.
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let this cool completely and then add the scallions then put everything in a large zip lock baggie add the chops and the marinade.
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refrigerate overnight.
How To Make usa usa usaisa
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1When you are ready to grille the chops, remove them from the baggie and drain off some of the marinade.
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2Grille the chops till they are beautifully browned. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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