creole dish

Name: Creole Dish
Prep time: 20 min
Cook time: 30 min
Cuisine: Southern
Ingredients: 4 large zucchini; 6 large fresh tomatoes; 3 large sweet onions; 1/2 teaspoon(s) oregano; 3 large green peppers; 1/2 cup(s) olive oil; 1/4 teaspoon(s) sweet basil

review

Private Recipe by

Russ Myers

@Beegee1947

Necedah, WI

This is a simple yet delicious Creole dish which my Grandmother made frequently.

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yield serving(s)

prep time 20 Min

cook time 30 Min

method Bake

Ingredients For creole dish

4 lg

zucchini
6 lg

fresh tomatoes
3 lg

sweet onions
1/2 tsp

oregano
3 lg

green peppers
1/2 c

olive oil
1/4 tsp

sweet basil

How To Make creole dish

1
Slice onions and cook in oil until golden brown. Wash squash, but do not peep unless a bit tough. Cut squash into 1/2 inch slices, arrange in layers with peppers, onions, oregano, and tomatoes, arrange sprigs of basil on the tomatoes.

2
Bake slowly for about 30 minutes.
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