sizzling rivalry

How To Make sizzling rivalry

• 1

  Steam the cubed potatoes until tender, about 15 minutes.
• 2

  While potatoes are cooking, spray a wide non stick skillet or wok with non stick spray. Add chicken and cook over high heat until no longer pink, about 5 minutes. Continue to cook until chicken is lightly browned. Remove chicken from skillet. Add vegetable oil and steamed potatoes to same skillet. Cook until potatoes are lightly browned, stirring often.
• 3

  Stir in cooked chicken, corn, beans, onions, and salsa. Reduce heat to medium and cook until heated through, 4-5 minutes. Stir in coriander. Remove from heat and serve immediately.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card