lemon garlic chicken with red potatoes & green b

How To Make lemon garlic chicken with red potatoes & green b

• 1

  Preheat oven to 400°F ( 180).
• 2

  Coat a large baking dish or cast-iron skillet with 1 tablespoon of the olive oil. Arrange the lemon slices in a single layer in the bottom of the dish or skillet.
• 3

  In a large bowl, combine the remaining oil, lemon juice, garlic, salt, and pepper; add the chicken, green beans and potatoes and toss to coat. Pour this mix into the pan and spread around evenly.
• 4

  Roast for 50 minutes or until cooked through. Serve warm.
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