dijon chicken
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This is a wonderful recipe that I heard on a cooking/decorating show. It was quick, easy and tasty!
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prep time
10 Min
cook time
15 Min
method
Bake
Ingredients For dijon chicken
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boneless chicken (breast)
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dijon mustard
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mayonnaise
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fresh tarragon
How To Make dijon chicken
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1Preheat oven to 400 degrees. Mix Dijon mustard, mayo and fresh chopped tarragon. All of this is to personal taste. Let it sit while preparing the chicken
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2Take your chicken and sautee in a hot skillet using olive oil. Sautee until both sides are a golden brown.
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3Place chicken on a baking sheet and brush on Dijon mixture on one side and cook chicken in oven for approx. 5 minutes depending on thickness of chicken.
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4I like to service with pasta or rice... This meal is great for weeknights when you do not have enough time
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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