texas barbecue burger casserole
this new casserole recipe,it based on Carl's jr Texas BBQ Thickburger.
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yield
8 serving(s)
prep time
25 Min
cook time
40 Min
method
Bake
Ingredients For texas barbecue burger casserole
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1 cshredded cooked brisket
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2 can(10-3/4 oz.each) cheddar cheese soup,undiluted
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1 cwhipped cream cheese
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1 csour cream
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1 csliced jalapenos,divided
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1red onion,chopped
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1 pkg(30 oz.) frozen shredded hash brown potatoes,thawed
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2 c(8 oz.) shredded cheddar cheese
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1-1/2 lbground beef
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1 cfavorite barbecue sauce
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1/4 cpacked brown sugar
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3 tspsteak seasoning
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1 tspgarlic powder
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1/4 tspseasoned pepper
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1 tspdried oregano
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4 sliceprocessed american cheese
How To Make texas barbecue burger casserole
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1Preheat oven to 350 degrees F.Add shredded brisket to a greased 3-qt.baking dish.
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2In a large bowl,combine soup,cream cheese,sour cream,1/2 cup sliced jalapenos and chopped red onion:mix well.Stir in hash brown potatoes and cheddar cheese;transfer to a prepared baking dish.
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3In a large skillet,cook beef over medium heat until no longer pink;drain.Stir in the barbecue sauce,brown sugar and seasonings;spread over potato mixture.Top with remaining jalapenos and cheese slices.
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4Bake,uncovered,at 350 degrees for 40-45 minutes or until bubbly.
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Categories & Tags for Texas Barbecue Burger Casserole:
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