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davey crocket sandwiches

(6 ratings)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

My sister has made these yummy sandwiches ever since she received the recipe from her MIL...she then shared it with me...My son loves them as he loves cheeseburgers and that is what these remind me of...they are especially good if you have a nice ripe slice of tomato to go on top...such a simple, yet satisfying sandwich...they can be ready within 10 minutes... Enjoy! My photos

►
(6 ratings)
yield 10 - 12 sandwiches
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For davey crocket sandwiches

  • 2 lb
    ground beef
  • 1 md
    onion, chopped
  • 1 tsp
    ( each ) salt & pepper
  • 1 - 14.75 can
    cream of mushroom soup
  • 1/2 lb
    velveeta cheese, cubed
  • hamburger buns

How To Make davey crocket sandwiches

  • 1
    In a medium skillet, brown ground beef with the onions, salt and pepper...until beef is no longer pink and onions are translucent. Drain
  • 2
    Add burger back to the pan; blend in the cheese and soup. Simmer until cheese is melted, stirring continuously.
  • 3
    Serve on buns with a nice ripe slice of tomato. ( optional )
  • 4
    Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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