zesty salmon patties

Name: Zesty Salmon Patties
Ingredients: 3 pkg 5 ounce(s) pink salmon (skinless & boneless, ready to eat pouches); 1/2 cup(s) bread crumbs, seasoned; 1/2 cup(s) onion, chopped; 1/4 cup(s) mayonnaise; 1 tablespoon(s) prepared horseradish; 2 - eggs; 2 tablespoon(s) margarine

(1 rating)

review

Recipe by

linda hennessey

@goirish86

chesterfield, MO

We normally don't like things that are "fishy", but the whole family loves these!

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(1 rating)

Ingredients For zesty salmon patties

3 pkg 5 oz

pink salmon (skinless & boneless, ready to eat pouches)
1/2 c

bread crumbs, seasoned
1/2 c

onion, chopped
1/4 c

mayonnaise
1 Tbsp

prepared horseradish
2

eggs
2 Tbsp

margarine

How To Make zesty salmon patties

1
In large bowl combine all ingredients (not butter). Mix well and make into patties.

2
Melt margarine over medium heat in skillet. Fry patties 6-8 minutes. Turning once during cooking.
3
Suggest serving with noodles or rice.
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zesty salmon patties

Ingredients For zesty salmon patties

How To Make zesty salmon patties

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