shrimp taquitos

How To Make shrimp taquitos

• 1

  Heat Oil.
• 2

  Place corn tortillas in hot oil, one at a time, just to soften. Sprinkle with Salt, lightly. Cover until ready to use.
• 3

  Open, drain, and place shrimp in a bowl. Smash up with fork.
• 4

  Remove seeds and dice up Jalapenos. Add to shrimp. Add as many Jalapenos depending on how spicy you like your food.
• 5

  Add 3/4 cup mayonnaise to the shrimp and jalapeno mixture. Mix well. (like you are making Tuna)
• 6

  Place 2-3 Tbl. of shrimp mixture on the corn tortilla and roll up.
• 7

  Serve with rice. Enjoy.
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