salmon patties
(1 rating)
Good way to get the kids some Omega-3. There are several ways to do these as most of you know. I just think they are easy and delicious and my kids love em with Mac n cheese and ketchup!
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(1 rating)
yield
4 to 6
prep time
10 Min
cook time
10 Min
method
Pan Fry
Ingredients For salmon patties
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can1 can 14.75 oz pink salmon
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2 large eggs
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pkg1 sleeve saltine crackers
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Tbsp2 tablespoons mayo (optional) i like mccormick w/ lime
How To Make salmon patties
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1In a bowl combine Salmon, eggs, crackers and optional mayo. I do not drain Salmon. Blend together with a fork and hands. Form into 3 to five patties depending on how large you like yours.
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2Fry in a small amount of oil for 6 or 7 minutes each side or until brown or crisp on each side.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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