Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

pesto tunafish melt sandwich

(1 rating)
DebiCooks avatar
Recipe by
Deborah Mackrodt
@DebiCooks
Levittown, NY

I wanted to make something different then your plain old tuna fish sandwich. I love pesto and thought this would be a good combination. It was! I also just loved Friendly's tuna melts and this was very similar. You can use any bread you want. Even my other half loved it and he doesn't really care for tunafish.

►
(1 rating)
method No-Cook or Other

Ingredients For pesto tunafish melt sandwich

  • 1 can
    ( 50z ) tuna fish in water
  • 3 Tbsp
    mayo
  • salt and pepper to taste
  • 1/4 c
    jarred pesto
  • fresh thinly sliced tomatoes
  • 2 slice
    of american cheese
  • 1 Tbsp
    minced onion
  • 1 tsp
    dijon mustard
  • 2-3
    pickle slices diced into small pieces

How To Make pesto tunafish melt sandwich

  • 1
    Mix all the ingredients together in a bowl. Except for the cheese.
  • 2
    Assemble your sandwich with your choice of bread putting the cheese on the bread then the tuna mixture then another slice of cheese and top it off with another piece of bread.
  • 3
    Lightly spread margarine on the outside of your sandwich and cook in a pan until toasty and the cheese has melted.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT