garlicky broiled salmon and tomatoes
(1 rating)
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this was one of my great grand mothers dishes she would fix us salmon a lot of times when we would go visiting
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(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For garlicky broiled salmon and tomatoes
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4(6 oz) pieces skinless salmon fillet
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4 mdtomatoes, halved
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2 Tbspolive oil
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kosher salt and black pepper
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1/2 tsppaprika
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8sprigs fresh thyme
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4 clovegarlic, sliced
How To Make garlicky broiled salmon and tomatoes
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1heat broiler. place salmon and tomatoes, cut side up, in a broiler proof pan or on a rimmed baking sheet.
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2drizzle with oil and season with 3/4 teaspoon salt and 1/4 teaspoon pepper. sprinkle salmon with paprika. scatter thyme and garlic over the top.
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3broil until salmon is opaque throughout and tomatoes are tender, 8-10 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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