turkey or chicken stuffing casserole
(1 rating)
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THIS IS A DELICIOUS CASSEROLE FOR TURKEY OR CHICKEN and make sure you shred your meat before you put the casserole together.
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(1 rating)
yield
6 serving(s)
prep time
1 Hr
cook time
25 Min
Ingredients For turkey or chicken stuffing casserole
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2 lbturkey or chicken
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1 clovegarlic
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1 smonion chopped
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3 cturkey or chicken stock
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1 ptsour cream
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2 boxstove top stuffing
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2 cancream fo chicken soup
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1 stickbutter, melted
How To Make turkey or chicken stuffing casserole
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1MELT BUTTER AND ADD ONION AND GARLIC AND SAUTE AND MEAT HEAT THRU. COOK STUFFING ACCORDING TO DIRECTIONS BUT USE THE STOCK IN PLACE OF WATER
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2PUT THE MEAT IN A 13X9 INCH PAN THEN MIX SOUR CREAM AND CREAM OF HICKEN SOUP.AND SPREAD OVER MEAT. THEN SPREAD PREPARED STUFFING OVER SOUP AND SOUR CREAM AND MEAT.
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3BAKE IN OVEN 325 DEGREES FOR 25 NIMUTES UNTIL HEATED THRU AND SERVE WITH DINNER ROLLS AND SALAD AND YOU HAVE A NUTRIONAL MEAL BON APPETITE!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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