tiki tacos
(1 rating)
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I made this recipe one night when my husband and I wanted something different but easy. My kids and grandkids think it's great and always beg for me to make them!!
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(1 rating)
yield
4 serving(s)
prep time
30 Min
cook time
15 Min
method
Stove Top
Ingredients For tiki tacos
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4boneless, skinless chicken breasts
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1medium onion
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1large red pepper
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1/2 cteriyaki marinade
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8 smflour tortillas
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2 Tbspvegetable oil
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ranch dressing
How To Make tiki tacos
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1Dice chicken, onion, and bell pepper and place in bowl. Add Teriyaki marinade and refrigerate for at least 30 minutes.
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2Heat large non stick skillet over medium high heat, add two tbls. vegetable oil. Place chicken mixture in heated skillet stirring occasionally. Turn heat down to med and continue to cook until chicken is done and veggies are at the desired consistency.
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3Warm flour tortillas in microwave for approx 10 seconds each (to make them easier to handle). Fill tortillas with chicken mixture and top with ranch dressing. ENJOY!!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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