Real Recipes From Real Home Cooks ®

spicy overnight chicken

(1 rating)
Recipe by
Patsy Fowler
Anderson, SC

this recipe is loved by everyone it is good and tasty and smells so good when cooking

(1 rating)
yield 4 serving(s)
prep time 15 Min
cook time 20 Min

Ingredients For spicy overnight chicken

  • 1 lb
    chicken breasts, boneless and skinless
  • 6-8 Tbsp
    apple juice, divided
  • 2 Tbsp
    mustard seed
  • 1 tsp
    coriander, ground
  • 1/2 tsp
    cinnamon, ground
  • 1 tsp
    clove, ground
  • 1/2 tsp
    red pepper flakes, crushed
  • 2 Tbsp
    paprika
  • 1/2 tsp
    fresh ground pepper
  • 1/2 c
    orange juice, (fresh, frozen or from a jug)
  • 1/4 c
    nonfat chicken broth (i used white wine)

How To Make spicy overnight chicken

  • 1
    spray a shallow baking dish with cooking spray. arrange chicken breasts in baking dish and brush with 2-4 tablespoons apple juice to moisten.
  • 2
    combine remaining ingredients in a blender or food processor, until well incorporated. pour over chicken.
  • 3
    cover and refrigerate for 24 hours. bring chicken to room temperature.
  • 4
    preheat oven to 325 and bake chicken for 20-25 minutes, or until juices run clear. remove from oven and pour marinade into a separate bowl.
  • 5
    preheat broiler on high heat. broil chicken 5-6 minutes per side, basting several times with marinade.
  • 6
    NOTES: the next time i am going to do it in the crock pot and see if it will work on the method. we thought it was a little dry in the oven.

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