quick and easy chicken pot pie
(1 rating)
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This recipe is quick, easy and delicious. It's just the thing to warm your family on a cold winter's night. :) Enjoy!
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(1 rating)
yield
5 to 6
prep time
10 Min
cook time
30 Min
Ingredients For quick and easy chicken pot pie
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3 canlarge cans of chunk white or mixed chicken
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2 cancream of chicken soup
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1 pkgfrozen mixed vegetables
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1 cancanned buttermilk biscuits
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3 Tbspmilk
How To Make quick and easy chicken pot pie
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1Combine chicken, milk, vegetables and cream of chicken soup in a large pan or dutch oven. Cook on Med/High heat until vegetables are close to done.
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2Pour chicken mixture into a 9 x 12 casserole dish. Top with flattened biscuits and bake in a 350 degree oven until tops of biscuits are golden brown.
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3Let cool for 5 minutes out of oven and serve. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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