pot of gold

Ingredients For pot of gold

• 8 lg

  chicken breasts (with bone)
• 3 c

  water
• 2 tsp

  salt
• 1 tsp

  accent seasoning
• 3

  sprigs of parsley
• 3

  celery tops w/leaves
• 8

  peppercorns
• 1

  onion, sliced
• 1 c

  sliced carrots
• 1

  10 oz pkg peas
• 1/2 c

  butter, cold
• 1 sm

  onion, chopped
• 1 c

  sliced celery
• 1/2 c

  flour
• 3 c

  chicken broth
• 1 c

  milk
• 1 tsp

  dried thyme
• 6 c

  cut up chicken breast
• 1 can

  canned buttermilk biscuits