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parmesan chicken

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yield 6 serving(s)

Ingredients For parmesan chicken

  • 6
    chicken breast halves, 6 ounces, boneless and skinless
  • 2 Tbsp
    butter, melted
  • 1/2 c
    grated parmesan cheese
  • 1/4 c
    dry bread crumbs
  • 1 tsp
    oregano
  • 1 tsp
    parsley
  • 1/4 tsp
    paprika
  • 1/4 tsp
    salt
  • 1/4 tsp
    pepper

How To Make parmesan chicken

  • 1
    Dip chicken in butter; coat with combined remaining ingredients.
  • 2
    Place in prepared pan.
  • 3
    Bake 20 to 25 minutes or until tender.
  • 4
    Heat oven to 400 degrees.
  • 5
    Spray 15x10x1 inch baking pan with no stick cooking spray.
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