Real Recipes From Real Home Cooks ®

mushroom chicken

(1 rating)
Recipe by
Kyla Stuhlmiller
North Bend, OR

It's easy, it's delicious and its a go to dinner at my house. We have this if I'm ever struggling to figure something out for dinner because the recipe is so easy that I can make it by heart now and I usually have all the ingredients on hand to make it.

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 30 Min

Ingredients For mushroom chicken

  • 2 can
    cambells great for cooking mushroom soup with roasted garlic
  • 1 pkg
    boneless skinless chicken breast (you need 2 breasts in the package)
  • 1 pkg
    shredded mexican cheese blend

How To Make mushroom chicken

  • 1
    Preheat oven to 400 degrees.
  • 2
    Cut chicken breast in half and arrange in a shallow baking dish.
  • 3
    Pour mushroom soup over chicken and spread evenly so chicken is covered.
  • 4
    Add a layer of cheese over the top.
  • 5
    Cover. Bake for 30 minutes (or until juices run clear). When chicken is done uncover and bake for another 2-3 minutes until the cheese is melted!
  • 6
    We like to serve with or over rice a roni chicken and mushroom rice!

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