lemongrass chicken ramen
This is a real yummy Ramen. You could use any flavor of Ramen you choose. I like the Nissin RAOH Umami Soy Sauce Ramen
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yield
4 serving(s)
prep time
30 Min
cook time
15 Min
method
Stove Top
Ingredients For lemongrass chicken ramen
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12 ozchicken breast or thighs skinless boneless cut into bite size pieces
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26 inch long lemongrass grated with a microplane grater
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2 Tbsphoney
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1 Tbspsoy sauce
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2 pkgchicken ramen noodles
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3green onions chopped
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1/2 cfresh cilantro leaves
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oil for frying
How To Make lemongrass chicken ramen
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1Place the chicken in a large baggie with the grated lemongrasss, soy sauce, and honey. Marinate 30 minutes.
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2Add oil to pan. Add chicken to pan and cook 5 minutes. Add chopped green onions and cook 3 more minutes.
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3While this is cooking add 4 cups of water to a Dutch oven. Bring to a boil and add the ramen with the seasoning packets. Cook 4 minutes.
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4Combine the ramen with the chicken mixture and top with the cilantro.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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