italian chicken & rice
(1 rating)
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Ok this recipe was a fluke! I started out making my lemon chicken and rice and did not have all the ingredients. So I looked in the fridge to see what I did have ! This was the result!!
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(1 rating)
yield
8 -10
prep time
20 Min
cook time
40 Min
Ingredients For italian chicken & rice
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4chicken breast halves, skinless and boneless
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1 Tbspgarlic,chopped
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1 cchopped onion
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1 1/2 colive garden italian dressing
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1 1/2 cchicken broth
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1 1/2 crice, instant and uncooked
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3 Tbspbutter
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1 cwater
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2 Tbspparsley flakes
How To Make italian chicken & rice
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1In a large skillet place chicken that has been cut up in peices. Place the butter in skillet and start to cook.
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2Add the chopped garlic and the chopped onion.Cook till slightly brown.
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3Pour over the cooked chicken the Olive Garden Dressing, water, and chicken broth. Make sure you have enough liquid to make it soupy looking.
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4Cook for a few minutes then stir in the un-cooked rice. The liquid in the pan will cook the rice. Add some parsely flakes.
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5Cook for 20 minutes till rice is cooked. Stir well often!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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