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hawaiian chicken

(1 rating)
Recipe by
sherry monfils
worcester, MA

great grilled chicken flavors.

(1 rating)
yield 12 serving(s)
prep time 20 Min
cook time 1 Hr 15 Min

Ingredients For hawaiian chicken

  • 1 c
    light soy sauce
  • 1 c
    packed light brown sugar
  • 1 c
    water
  • 2 tsp
    minced garlic
  • 1 md
    chopped onion.
  • 1 tsp
    ground ginger
  • 1-1/2 tsp
    pepper.
  • 1 Tbsp
    fresh ground oregano
  • 1 tsp
    crushed red peppe flakes.
  • 1 tsp
    cayenne pepper.
  • 1 tsp
    ground paprika.
  • 5
    boneless, skinless chicken thighs

How To Make hawaiian chicken

  • 1
    Heat grill for medium-high indirect heat. In bowl, whisk together soy sauce, brown sugar, water, garlic, onion, ginger, peppper, oregano, red pepper flakes, cayenne pepper, and paprika.. Add chicken, toss to coat. Cover, refigerate 1 hr. Remove chicken from marinade, discard marinade. Grill chicken thighs about 15 min per side.

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