grandma nancy's feta chicken

How To Make grandma nancy's feta chicken

• 1

  Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish
• 2

  Place chicken breasts between 2 pieces of waxed paper. Gently pound chicken with flat side of meat mallet or rolling pin until about 1/4 inch thick; remove wax paper. Place 1 ounce of feta cheese in the center of each chicken breast, and fold in half. Spread 2 tablespoons bread crumbs in the bottom of the prepared baking dish. Arrange chicken in the dish, and top with remaining bread crumbs.
• 3

  Bake 25 to 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.
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