family favorite chicken
(1 rating)
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This is a hit with our family.
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(1 rating)
Ingredients For family favorite chicken
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2 eggs
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1 cup milk
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8 chicken breast halves, skinned, boned and cut into bite size pieces
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1 to 1 1/2 cups dry seasoned bread crumbs
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cookin oil
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3 cups shredded cheddar cheese, 12 oz
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3 cups shredded mozzarella cheese, 12 oz
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1 cup chicken broth
How To Make family favorite chicken
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1In large bowl, beat together eggs and milk. Add chicken to milk mixture. Cover and refrigerate for 6 to 12 hours.
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2Drain chicken; discard milk mixture. Roll chicken pieces in bread crumbs til coated. In a large skillet, heat 2 Tbsp. cooking oil. Add more oil as needed during cooking. Add half of the chicken; cook and stir over medium high heat for 3 to 4 minutes or til o longer pink. Remove chicken from skillet and drain on paper towels. Repeat cooking and draining the remaining chicken.
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3Preheat oven to 350. In greased 3 quart casserole, layer half of the chicken, half of the cheddar cheese, and half of the mozzarella cheese. Repeat layering the remaining chicken and cheese. Pour chicken broth over top. Cover land bake for 40 to 45 minutes or til heated through. makes 8 servings.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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