creole chicken with green chilis
(1 rating)
No Image
This is an easy dish that is wonderful
►
(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For creole chicken with green chilis
-
4chicken breast halves, skinless and boneless
-
1 lgonion
-
1/2 cbutter
-
3 Tbspcreole seasoning
-
1 canchopped green chilis
-
16 ozsour cream
How To Make creole chicken with green chilis
-
1Cut Chickenbreasts into 1/2 inch slices. Saute, slowly (or onions loose flavor), onions in butter until translucent. Add chicken and seasoning. Cook until chicken is done, stirring frequently. Add green chili's and sour cream. Simmer 15 minutes.
-
2Serve over Hot Rice or egg noodles
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT