Real Recipes From Real Home Cooks ®

cream of chicken cheesy chicken

Recipe by
Jami Lynn
Tucson, AZ

Tired of the same old baked chicken. My husband and three year old were. So I tossed this together last night and they wanted to lick the casserole dish after if was gone. Sorry, I didn't take any pictures.

yield 2 -4
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For cream of chicken cheesy chicken

  • 4 md
    chicken breasts, boneless and skinless
  • 1 can
    cream of chicken soup
  • 3 c
    cheddar cheese, shredded
  • 1 dash
    salt and pepper

How To Make cream of chicken cheesy chicken

  • 1
    Preheat oven to 425 degrees.
  • 2
    Grease the bottom of a small glass casserole dish.
  • 3
    Lay 4 medium boneless skinless chicken breast in the casserole dish.
  • 4
    In a bowl, combined the can of cream of chicken soup and 1 1/2 cups shredded cheddar cheese.
  • 5
    Pour soup and cheese mixture over chicken. Then sprinkle the last 1 1/2 cup of cheese on top of dish.
  • 6
    Cover with tinfoil and bake for 35 minutes.
  • 7
    Then, remove the tinfoil for the last 10-15 minutes until cheese on top is bubbly and golden brown.
  • 8
    Enjoy, the chicken will just fall apart, it is so moist and amazing.
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