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chicken vegetable casserole

(1 rating)
craftylady1957 avatar
Recipe by
Diane Babcock
@craftylady1957
Fulton, NY

I got this recipe from one of my Aunts. She brought this dish over after my Father's funeral. I have made it several times over the years and have shared it with family and friends. It's a big hit!

►
(1 rating)
cook time 30 Min
method Bake

Ingredients For chicken vegetable casserole

  • broccoli, cauliflower, asparagus, carrots, or preferred vegetables, cooked
  • 1 lb
    chicken
  • 1 can
    cream of mushroom soup
  • milk
  • shredded cheddar cheese

How To Make chicken vegetable casserole

  • 1
    Cook chicken and cut into pieces (bite-sized).
  • 2
    Layer vegetables in a 13 x 9 pan.
  • 3
    Layer chicken pieces over vegetables.
  • 4
    Mix can of mushroom soup with 1/3 soup can of milk and pour over the top of the chicken.
  • 5
    Sprinkle cheese over top of casserole. Bake at 375º for approximately ½ hour. Let set 5 minutes and serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Chicken Vegetable Casserole:

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