chicken tortellini supreme
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Sweet Sue Chuck Chicken
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yield
4 serving(s)
method
Stove Top
Ingredients For chicken tortellini supreme
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9 ozfresh tri-colored cheese tortellini
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7 ozchunk chicken
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1.6 ozdry alfredo sauce mix (packaged)
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2 cmilk
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1 Tbspolive oil
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1 1/2 cfresh vegetables, cut into 1/2" pieces
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1/4 csliced black olives (optional)
How To Make chicken tortellini supreme
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1Cook 9 oz. package of fresh tortellini according to package directions, drain and keep warm.
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2In medium non-stick skillet, heat 1 Tbsp of olive oil.
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3Add 1-1/2 cups fresh sliced vegetables. Sauté 2-3 minutes over medium-high heat. Combine dry Alfredo mix with 2 cups milk in separate bowl.
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4Add sauce mixture to skillet and stir until thickened. Add pasta, chicken, and olives. Mix together and heat an additional 5 minutes. Serve.
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