chicken tetrazzini

Name: Chicken Tetrazzini
Prep time: 15 min
Cook time: 30 min
Ingredients: 7 ounce(s) spaghetti; 2 cup(s) cubed chicken, cooked; 1 cup(s) shredded cheddar cheese; 1 can(s) cream of mushroom soup, undiluted; 1 small onion, diced; 8 ounce(s) sliced mushrooms, drained; 1/3 cup(s) milk; 1/4 cup(s) green bell pepper, diced; 2 ounce(s) jar pimentos, drained; 1/4 teaspoon(s) salt; 1/8 teaspoon(s) pepper

(1 rating)

review

Recipe by

Mandy Holmes

@MilitaryMomx2

Reno, NV

If you love chicken and spaghetti you'll love this creamy dish. Served with a fresh salad and bread sticks it's a wonderful kid friendly meal. I alter it as we prefer more milk, fresh mushrooms and my picky eaters don't like the onions or bell peppers added and sometimes I even season it will lemon pepper or garlic powder

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(1 rating)

prep time 15 Min

cook time 30 Min

Ingredients For chicken tetrazzini

7 oz

spaghetti
2 c

cubed chicken, cooked
1 c

shredded cheddar cheese
1 can

cream of mushroom soup, undiluted
1 sm

onion, diced
8 oz

sliced mushrooms, drained
1/3 c

milk
1/4 c

green bell pepper, diced
2 oz

jar pimentos, drained
1/4 tsp

salt
1/8 tsp

pepper

How To Make chicken tetrazzini

1
Preheat oven to 350 degrees

2
Cook spaghetti and drain, transfer to a large bowl and add all remaining ingredients; mix well. Transfer to a greased baking dish and bake uncovered for 30 minutes
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chicken tetrazzini

Ingredients For chicken tetrazzini

How To Make chicken tetrazzini

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