chicken tacos
(1 rating)
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This is one of the fast easiest recipes I have ever made, the kids love it, even the older ones call me, to get this one.
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(1 rating)
yield
4 serving(s)
prep time
1 Hr
cook time
30 Min
Ingredients For chicken tacos
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3-4 mdcooked and shredded chicken breast
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2 csour cream
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1/2 cjarred salsa
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1 pkghidden valley dry ranch dressing
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taco fixings, lettuce, diced tomatoes, and black olives, cheese
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1 pkgflour or corn tortillas.
How To Make chicken tacos
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1First boil chicken for 30-40 minutes til done. Let cool, shred with fork.
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2In pan, heat sour cream, ranch mix, and salsa, use more salsa if it looks to thick, or you would like it a little hotter. Add chicken to pan, heat throughly, for about 15 mins.
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3Heat tortillas as desired, add chicken mixture, lettuce tomatoes, black olives, cheese.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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