chicken quesadillas

How To Make chicken quesadillas

• 1

  Heat a griddle or a large frying pan; if you are using a frying pan, brush the surface with olive oil.
• 2

  Warm the tortillas, 1 at a time, on both sides.
• 3

  Return 1 tortilla to the pan, spread a quarter of the cheese over it, and scatter a quarter of the chicken over the cheese.
• 4

  Add a dash of hot sauce, and top with another tortilla.
• 5

  Cook until the cheese is nearly completely melted, about 4 minutes, turn, and cook for 2 minutes more.
• 6

  Transfer to a work surface, and cook the remaining quesadillas in the same manner.
• 7

  Cut each quesadilla into 6 triangles, transfer them to individual plates and serve.
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