Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

chicken georgia

(2 ratings)
gabbiegirl avatar
Recipe by
Donna Brown
@gabbiegirl
West TN, TN

This is a delicious main dish that's really quick to fix. It's good with veggies or a salad and French Bread.

►
(2 ratings)
method Stove Top

Ingredients For chicken georgia

  • 1/2 stick
    (4 tablespoons) butter
  • 4
    boneless chicken breasts (or a package of chicken tenders)
  • 1 c
    mushrooms
  • 2 Tbsp
    shallots (or green onions with tops)
  • 4 oz
    mozzarella cheese
  • salt and pepper to your taste
  • seasoning salt

How To Make chicken georgia

  • 1
    Season chicken with seasoning salt and let set about 15 minutes. Meanwhile, melt butter in frying pan. Saute mushrooms and onions/shallots; add salt and pepper. Cook about 10 minutes. Remove onions/mushrooms from pan and set aside. Add chicken to pan and cook about 10 minutes on each side (it won't take as long for chicken tenders). When chicken is done, cover chicken with onions/mushrooms. Top with cheese and let it melt on top of chicken mixture. If you have some of the liquid left in pan, spoon over chicken or dip some toasted French bread in it.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT