Real Recipes From Real Home Cooks ®

chicken divan

(4 ratings)
Recipe by
Carol Junkins
Hanson, MA

My sister is the first one that served this yummy dish to me. One of those comfort foods, easy to make and the pan is empty when the meal is over.

(4 ratings)
yield 13 " x 9" pan
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For chicken divan

  • 2 pkg
    (10 oz) frozen broccoli
  • 3
    chicken breasts, cooked and boned and cubed
  • 2 can
    cream of chicken soup (i get low sodium) and i use one can of cream of celery
  • 1 c
    mayonnaise
  • 1 tsp
    curry powder (i use 2 t for a little more flavor)
  • CRUMB TOPPING:
  • 1/2 c
    shredded sharp cheese
  • 1 c
    bread crumbs & melted butter to taste for topping (i use half ritz crackers )
  • 1 tsp
    lemon juice

How To Make chicken divan

  • 1
    Pre heat oven to 350 degrees Cook Broccoli until tender. Drain and arrange broccoli in greased 13 x 9" baking dish. Place chicken over broccoli. Combine soups, mayonnaise, curry powder, and lemon juice. Pour evenly over chicken. Sprinkle with cheese. Combine bread crumbs and butter and Sprinkle over all.
  • 2
    Bake for 30 minutes @ 350 oven. You could use other mixed veggies such as peas and carrots etc. I sometimes use more cheese as well.
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