chicken dish, wow!
(1 rating)
TIP; THIS CASSEROLE MAY EASY BE MADE AHEAD OF TIME AND BAKED THE NEXT DAY. JUST WAIT TO ADD THE ONION RINGS UNTIL YOU PUT IT IN THE OVEN.
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(1 rating)
yield
5 -6
prep time
10 Min
cook time
45 Min
Ingredients For chicken dish, wow!
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10 ozcan of cream of chicken soup
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10 ozcan of fiesta nacho cheese
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5 ozcan of evaporated milk
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15 ozcan of french-style green beans, drained
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1 tspchicken bouillon granules
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2 ccooked, chicken breasts
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1sweet red bell pepper, chopped
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2ribs of celery, chopped
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1/4 cchopped onion
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1 cchow mein noodles
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3 ozcan fried onion rings
How To Make chicken dish, wow!
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1COMBINE SOUP, FIESTA NACHO CHEESE AND EVAPORATED MILK MIX WELL.
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2FOLD IN DRAINED GREEN BEANS, COOKED CHICKEN, CHICKEN BOUILLON, BELL PEPPER, CELERY, ONION, NOODLES AND 1/2 TEA SPOON EACH SALT AND PEPPER.
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3SPOON INTO BUTTERED 9X13-INCH (23X33CM) BAKING DISH.
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4BAKE COVERED AT 350 DEGREES FOR 35 MINUTES. REMOVE FROM OVEN AND SPRINKLE ONION RINGS OVER CASSEROLE.
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5PLACE BACK IN OVEN AND BAKE ANOTHER 10 MINUTES.
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6I ONLY USED 1/2 OF THE BELL PEPPER IT IS JUST A PREFERENCE. I USED A LARGE ROUND CASSEROLE DISH JUST MAKE SURE THAT YOU BUTTER THE DISH REALLY WELL SO THAT IT IS EASIER TO CLEAN THE DISH AFTERWARDS.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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