Real Recipes From Real Home Cooks ®

chicken, broccoli, & vegetable saute

(1 rating)
Recipe by
Meghan Allen
Cisco, GA

Another one of my moma's tried & true recipes. She used to make this for supper when I was a kid. I've always loved it. This is easy to make & very yummy.

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 20 Min

Ingredients For chicken, broccoli, & vegetable saute

  • 2 Tbsp
    margarine, divided
  • 4
    skinless, boneless, chicken breast halves. (about 1 lb)
  • 1 c
    cut up broccoli
  • 1/2 c
    thinly sliced carrots
  • 1 c
    sliced mushrooms
  • 1 can
    cream of broccoli soup
  • 1/3 c
    milk
  • 1/8 tsp
    pepper

How To Make chicken, broccoli, & vegetable saute

  • 1
    In skillet over medium heat, in one tablespoon of hot margarine, cook chicken for 10mins or until browned on both sides. Remove chicken, keep warm.
  • 2
    In same skillet, in remaining margarine, cook broccoli, carrots, & mushrooms 5 minutes, stirring often. Stir in soup, milk, & pepper. Heat to boiling.
  • 3
    Return chicken to skillet. Reduce heat to low; simmer 5 minutes or until chicken is fork tender.

Categories & Tags for Chicken, Broccoli, & Vegetable Saute:

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