chicken asparagus quiche

How To Make chicken asparagus quiche

• 1

  Place chicken over bottom of shell and arrange asparagus spears over chicken.
• 2

  Sprinkle cheese evenly over asparagus.
• 3

  Combine eggs, cream, salt and pepper; blend until light and frothy.
• 4

  Pour gently over all.
• 5

  Bake at 375 degrees for about 45 minutes, or until set and knife inserted near center comes out clean.
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