Real Recipes From Real Home Cooks ®

chicken and vegetable lo mein

yield 4 serving(s)

Ingredients For chicken and vegetable lo mein

  • 1 Tbsp
    sesame oil
  • 3
    chicken breasts, boneless and skinless, diced
  • 1 pkg
    lo mein stir fry meal starter, frozen
  • 1 c
    snow peas
  • 3 Tbsp
    peanuts, dry roasted and chopped

How To Make chicken and vegetable lo mein

  • 1
    Heat oil in large skillet or wok over medium-high heat until hot.
  • 2
    Add chicken; cook and stir 2 to 3 minutes or until chicken is no longer pink.
  • 3
    Remove from skillet; cover to keep warm.
  • 4
    In same skillet, combine frozen vegetables with noodles, pea pods and frozen sauce from packet; mix well.
  • 5
    Cover; cook 7 to 10 minutes or until vegetables are crisp-tender.
  • 6
    Return chicken to skillet; mix well.
  • 7
    Cook and stir until thoroughly heated.
  • 8
    Sprinkle with peanuts.

Categories & Tags for Chicken and Vegetable Lo Mein:

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